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Ingredients
- 1 loaf Hawaiian bread
- 1 pkg. frozen chopped spinach
- 1 can sliced water chestnuts
- 1 cup mayonnaise
- 1 cup sour cream
- 1 pkg. Knorr vegetable soup mix
Details
Preparation
Step 1
Thaw spinach. Drain and squeeze out liquid between sheets of paper towel. Chop water chestnuts. Mix all ingredients together. Chill 24 hours. Scoop out the center of a round loaf of Hawaiian bread. Spoon chilled spinach dip into hollowed out bread. Tear the scooped out center of the bread into small pieces and arrange on a plate around the perimeter of the appetizer for dipping.
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