Sausage Lasagna

By sparkhead24

Ingredients

• 1 lb. Tennessee Pride Sausage
• 1/2 cup onion, chopped
• 2 cloves of garlic
• 2 Tbsp. sugar
• 2 tsp. basil
• 1 tsp. fennel seeds
• 1/2 tsp. black pepper
• 1 tsp. oregano
• 1 Tbsp. salt
• Pinch nutmeg
• 28 oz. crushed tomatoes
• 12 oz. tomatoe paste
• 16 oz. tomatoe sauce
• 12 lasagna noodles
• 16 oz. ricotta cheese
• 1 egg
• 2 cups mozzerlla cheese
• 1 cup parmesan cheese
• 4 Tbsp. parsley

Preparation

Step 1

Cook sausage, onion and garlic in a skillet. Stir in tomatoes. Add seasonings and cover for approximately 1 1/2 hrs stirring occasionally. Cook noodles and rinse with cold water. Combine ricotta, egg, nutmeg, parsley, salt and pepper. Preheat oven to 375 degrees. In a deep 13 x 9 dish, layer sauce, lasagna, ricotta, mozzerella, sauce, parmesan. Bake 25 min

Note- Soak noodles for 30 min in baking dish instead of fully cooking.