Dessert, Cherry Tapioca

By Judge99

Ingredients

• 1 box of raspberry jello
• 1 box vanilla pudding mix
• 1 box tapioca pudding mix
• 2 c boiling water
• 1 graham cracker pie crust
• 1 can cherry pie filling

Preparation

Step 1

Bring water to a boil; add jello and puddings and bring to a boil.
Cool; add cherry pie filling.
Pour into pie crust and top with Cool Whip.

NOTE: for 9 x 13 pan, double the ingredients