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New England Clam Chowder

By

From Aunt Joann

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Ingredients

  • 1 can cream of celery soup
  • 1 can cream of onion soup
  • 1 can cream of potato soup
  • 1 can new england clam chowder
  • 1 can Milnot or any other condensed milk
  • 1/2 can milk

Details

Preparation

Step 1

Stir while heating as it will burn easily.

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