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- 1 box seedless raisins
- 1 cup water
- Cook until water is gone. Cool.
- 1-1/2 cup sugar
- 1 cup crisco
- 2 eggs
- 1 tsp. baking soda
- 1 tsp. vanilla
- 3-1/2 cup flour
Mix all ingredients together and then add raisins. Shape into balls and roll in sugar.
Place on a greased cookie sheet.
Bake at 350* for 10 minutes or until lightly browned.
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