Cheddar and Horseradish Spread

By cindygwest

Ingredients

• 3 cups grated cheddar
• 1/3 cup dry white wine
• 1/3 cup sour cream
• 3 tablespoons drained prepared horseradish
• 1/2 teaspoon hot paprika plus more for serving
• Kosher salt and freshly ground black pepper

Details

Adapted from bonappetit.com

Preparation

Step 1

Process cheddar, wine, sour cream, horseradish, and ½ tsp. paprika in a food processor until smooth; season with salt and pepper. Serve topped with more paprika.