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Rich Chocolate Cherry Cake


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  • 2 c flour
  • 3/4 c sugar
  • 3/4 c vegetable oil
  • 2 eggs
  • 2 t vanilla
  • 1 t baking soda
  • 1 t cinnamon
  • Dash of salt
  • 1 can cherry pie filling
  • 6 oz. bag of semi-sweet chocolate chips


Preparation time 10mins
Cooking time 70mins


Step 1

Combine all ingredients except pie filling and chocolate chips. Mix well. Add pie filling and chocolate chips. Pour into greased and floured Bundt pan. Bake for one hour at 350 until toothpick in center comes out clean. Remove from pan and cool completely. Sprinkle with powdered sugar.


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