Menu Enter a recipe name, ingredient, keyword...

Tomato-Basil Salsa

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 2 cups chopped seeded peeled tomato
  • 1/4 cup chopped fresh basil
  • 2 tablespoons chopped red onion
  • 2 tablespoons red wine vinegar
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Details

Servings 1

Preparation

Step 1

Combine all ingredients in a bowl.

Serving Size: 1/4 cup

You'll also love

Review this recipe

PORK TENDERLOIN AND PASTA IN TOMATO AND RED PEPPER SAUCE Italian Sausage, Smoked Tomato and Artichoke Soup