Apple Dumplings

By nlhartman

This easy recipe uses crescent rolls for the dough.

Ingredients

• 2 cans crescent rolls
• 1 c. butter
• 1 1/2 c. brown sugar
• 1 t. vanilla
• 1 t. cinnamon
• 1 1/2 c. Mountain Dew
• 2 apples--Granny Smith suggested

Details

Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

Pre heat oven to 350.
Butter a 9 x 13 inch pan
Peel, core apples, cut into 8-wedges
Roll each wedge into crescent roll and place in baking dish
Melt butter in saucepan, add sugar, vanilla and cinnamon
Cook on low til thickened.
Pour over dumplings
Carefully, pour soda into the middle and sides or pan--avoid pouring directly on rolls
Bake 45" or til golden