Macaroni & Cheese

By á-46850

Ingredients

• 1 pkg. shell macaroni
• 1/2 lb. Velveeta
• 1 can evaporated milk
• 1/4 c. shredded cheddar cheese
• 1/4 c. shredded Italian blend cheese
• 1 t. salt
• 1/2 t. pepper

Details

Cooking time 30mins

Preparation

Step 1

Cook macaroni according to package instructions. Add remaining ingredients and stir until cheese has melted and mixture is hot.

Optional additions: ham, chicken, ground beef, bell pepper