Saucy Stir-Fried Pork
By bridenk
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Ingredients
- 2 cups instant white rice, uncooked
- 1/4 cup KRAFT Zesty Italian Dressing
- 1 lb pork tenderloin, cut into thin strips
- 1 red pepper, cut into thin strips
- 8 oz sugar snap peas
- 3 green onions, diagonally sliced
- 2 Tbs soy sauce
- 1 tsp cornstarch
- 1/2 tsp ground ginger
Details
Servings 1
Preparation
Step 1
COOK rice as directed on package.
MEANWHILE, heat dressing in large skillet on medium-high heat. Add meat; cook and stir 2 min. Add peppers and peas; cook 3 min., stirring frequently. Add onions; cook and stir 1 min.
MIX soy sauce, cornstarch and ginger until well blended. Add to meat mixture in skillet; cook 1 min. or until sauce thickens, stirring frequently. Serve over the rice.
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