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5/5
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Ingredients
- One 10.75 oz can condensed cream of mushroom soup
- 1 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/2 cup chopped onion
- Six pork chops
Details
Servings 6
Preparation
Step 1
Place first four ingredients and slow cooker. Add pork chops and cook on low heat for 6 hours.
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