Rate this recipe
5/5
(2 Votes)
0 Picture
Ingredients
- 2 cans cherry pie filling
- 16 oz cream cheese softened
- 1 cup powdered sugar
- 4 tablespoon vanilla
- 2 tubs crescent rolls
- 1 stick butter
- 1 cup sugar
Details
Preparation
Step 1
Preheat oven 375*
grease a 9 by 12 pan
take 1 tub of the crescent rolls and lay them on the bottom of baking dish
in a medium bowl mix cream cheese until smooth add powder sugar and vanilla until blended
once blended spoon onto the crescent rolls , spread evenly on top with cherry pie filling
top with last tub of crescent rolls
melt butter pour over top of rolls
top with sugar
bake 25 minutes until brown
You'll also love
-
Lickity Split Lemonade Bread
5/5
(4 Votes)
-
Arugula, Melon and Prosciutto Salad
4.5/5
(2 Votes)
-
Reboot - Meal - Cherry Cinnamon...
4.5/5
(2 Votes)
Review this recipe