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Deviled Eggs with Mushroom Bits

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Ingredients

  • 8 hard-boiled eggs, peeled & 1/2'd
  • salt
  • 5 tbsp. mayo
  • 3/4 tsp. dry mustard
  • 1/4 c. chopped mushrooms
  • 1 tsp. butter
  • paprika, optional

Details

Servings 20

Preparation

Step 1

Remove yolks from eggs and place in bowl. Mash till no lumps remain. Add salt, mayo, & mustard. Saute mushrooms in butter, add to yolk mixture. Fill the egg whites w/ yolk mixture. Serve w/ dusted paprika.

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