Zippy Beef Tips
By learen
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Ingredients
- 2 pounds stew meat, cubed
- 2 cups sliced fresh mushrooms
- 1 can cream of mushroom soup
- 1 envelope dry onion soup mix
- 1 cup 7-up or other lemon lime carbonated drink
- rice
Details
Servings 6
Preparation
Step 1
PLACE meat and mushrooms in slow cooker.
COMBINE mushroom soup, soup mix and soda. Pour over the meat.
COVER and cook on low 8 hours.
SERVE over rice.
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