Potato Puffs

By knox_bh01

Ingredients

• 2 cups mashed potatoes (5 to 6 medium potatoes)
• 1 cup flour
• 2 teaspoons baking powder
• 2 eggs slightly beaten
• 1 teaspoon salt
• 1/4 teaspoon pepper
• hot vegetable oil

Details

Servings 1

Preparation

Step 1

Combine first 6 ingredients, stirring well; chill 1 hour. Drop by heaping teaspoonful into oil heated to 375-390 degrees. Cook until golden brown; drain on paper towels.