Potato Pancakes

By knox_bh01

Ingredients

• 3 cups raw potatoes (1 blender container full) cubed
• 2 eggs
• 1/4 cup flour
• 1 small onion quartered
• 1 teaspoon salt
• 1/4 teaspoon baking powder

Details

Servings 1

Preparation

Step 1

Wash, peel and cut up potatoes. Pat dry with paper towel. Put all ingredients into blender container. Cover. Press button for 5 to 10 seconds. Use spatula to push potatoes down, if necessary. Pour batter on greased skillet, about 1/4 cup for each pancake. Brown and turn once to brown the other side.