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Sweet Noodle Kugel

By

This is a Paula Deen recipe and very good.

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 pound wide egg noodles, cooked and drained
  • 1 cup butter, melted
  • 1 pound cottage cheese
  • 2 cups regular or reduced fat sour cream
  • 1 teaspoon cinnamon
  • 1 cup sugar
  • 2 teaspoons vanilla
  • 6 each eggs, beaten
  • 1/2 cup raisins optional
  • 8 ounces crushed pineapple, drained

Details

Servings 12

Preparation

Step 1

PREHEAT oven to 350. Grease a 13x9 dish.

COMBINE the warm noodles and butter in a large glass bowl. Add cottage cheese, sour cream, cinnamon, sugar and vanilla and stir gently. Add the eggs and mix gently but thoroughly. Add the raisins and pineapple if using. Pour into the baking dish and bake for one hour.

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