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Awesome Honey Pecan Pork Chops

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 1/4 lbs. boneless pork loin, pounded thin
  • 1/3 cup all purpose flour for coating
  • salt and pepper to taste
  • 4 tbs. butter - add 1/4 c. maple syrup
  • 1/4 cup honey
  • 1/4 cup chopped pecans

Details

Preparation time 15mins
Cooking time 25mins

Preparation

Step 1

1. In a shallow dish, mix together flour, salt and pepper. Dredge pork cutlets in the flour mixture.

2. In a large skillet, melt butter over medium-high heat. Add chops and brown both sides. Transfer to a warm plate.

3. Mix honey and pecans into the pan drippings. Heat through, stirring constantly. Pour sauce over cutlets.

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