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Cherry Krispie Treats with Dark Chocolate

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Rate this recipe 4.5/5 (15 Votes)

Ingredients

  • 6 Tbsp butter
  • 1 1/2 Tbsp cherry gelatin powder
  • 16 oz pkg mini marshmallows
  • 8 cup Rice Krispies
  • 11 oz dark chocolate, melted

Details

Servings 24
Preparation time 60mins
Cooking time 65mins
Adapted from shurgarysweets.com

Preparation

Step 1

1.In large saucepan, melt butter with gelatin powder and marshmallows on low heat. Stir constantly until marshmallows are completely melted and smooth.

2.Fold in rice krispies cereal. Press mixture into a buttered baking sheet. Frost treats with melted dark chocolate. Allow to set, about one hour. Cut into squares and enjoy. Store in a covered container.

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