Cherry Krispie Treats with Dark Chocolate
By margiekyle
Rate this recipe
4.5/5
(15 Votes)
1 Picture
Ingredients
- 6 Tbsp butter
- 1 1/2 Tbsp cherry gelatin powder
- 16 oz pkg mini marshmallows
- 8 cup Rice Krispies
- 11 oz dark chocolate, melted
Details
Servings 24
Preparation time 60mins
Cooking time 65mins
Adapted from shurgarysweets.com
Preparation
Step 1
1.In large saucepan, melt butter with gelatin powder and marshmallows on low heat. Stir constantly until marshmallows are completely melted and smooth.
2.Fold in rice krispies cereal. Press mixture into a buttered baking sheet. Frost treats with melted dark chocolate. Allow to set, about one hour. Cut into squares and enjoy. Store in a covered container.
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