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Grandmother's Chocolate Chip Banana Bread

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Ingredients

  • 1/2 c. butter, softened
  • 1 c. sugar
  • 2 eggs
  • 2 ripe bananas, mashed
  • 2 c. all purpose flour
  • 1 t. baking soda
  • 1 t. salt
  • 3/4 c. semi-sweet chocolate mini-morsels
  • 1/2 c. chopped walnuts or pecans

Details

Preparation

Step 1

Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Stir in bananas. Combine flour and next three ingredients; gradually add to creamed mixture. Beating until blended. Stir in mini-morsels and nuts. Spoon batter into a greased 9X5X3 loaf pan. Bake at 350 for 1 hour and 10 mins.

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