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Bow Tie Taco Casserole

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Rate this recipe 4.4/5 (22 Votes)

Ingredients

  • 1 pound ground beef
  • 1 pound ground pork
  • 2 packages taco seasoning mix
  • 1 cup diced green peppers
  • 1 (15oz) can tomao sauce
  • 1 (14.5oz) can diced tomatoes
  • 1 pound bow tie pasta
  • 2 cups shredded monterey jack cheese
  • 1 cup sour cream

Details

Adapted from keyingredient.com

Preparation

Step 1

1. Brown the ground beef and pork, drain

2. Stir in the taco seasoning mix, tomato sauce, diced tomatoes, and green pepper.


3. Bring to a boil then reduce heat and simmer for 10 minutes.

4. Cook bow tie pasta according to package directions and drain.

5. Combine pasta with 1 cup of the cheese and the sour cream.

6. Spray a 9x13 baking dish with Pam.

7. Pour the pasta into the baking dish; top with meat mixture and sprinkle with remaining cheese.

8. Bake in a 350 oven for 35-40 minutes.

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