Pasta-Quick Mediterranean Pasta

By á-51

Quick Mediterranean Pasta

Ingredients

• Ingredients
• 8 ounces spaghetti 1/4 cup bread crumbs 1 teaspoon dried oregano 1 teaspoon dried basil 1 tablespoon olive oil

Preparation

Step 1

Directions
In a large pot with boiling salted water cook spaghetti pasta until al dente. Rinse with cool water. Drain well.
In a large bowl mix the bread crumbs, oregano, basil, and cooled pasta. Pour olive oil to your likening over the mixture.
Serve salad cold.