Pork Chops

Chops in mushroom gravy
Pork Chops
Pork Chops

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 or 3

    pork chop

  • 1

    can mushroom soup

  • 1

    can of water

  • 1

    tbsp. gravy browning

  • garlic salt

  • pepper

Directions

Generously sprinkle chops with garlic salt & lots of pepper. Fry to golden brown then remove them from pan. Add the mushroom soup and add the water gradually. Add gravy browning and let simmer for 45 minutes.

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