Apple Cider Vinaigrette

By jenknoll

dressing goes well with a butter leaf salad.

Ingredients

• 3/4 cup vegetable oil
• 1/3 cup cider vinegar
• 1/3 cup firmly packed light brown sugar
• 1 teaspoon celery salt
• 3/4 teaspoon dry mustard
• 1 tablespoon grated onion

Details

Servings 1

Preparation

Step 1

1. Process all ingredients in a blender or food processor until smooth, Cover and chill, if desired.

2. Stir dressing well before drizzling desired amount over salad.