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Minced Lobster (for 10)


Ole Nassau Style!

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Rate this recipe 3.5/5 (2 Votes)


  • Sauce:
  • Lobsters: about 6 large lobster tails: split, boiled in shell; shelled; red parts cut off; shredded. Add lime juice and chill.
  • 3 med. onions chopped
  • 3 gr. peppers chopped
  • 1-2 TBS thyme
  • 5-6 shakes Tabasco
  • 6-7 shakes of Worcestershire sauce
  • salt and pepper
  • 1 small can Tomato paste
  • 1 small can Tomato sauce
  • 2 small bird peppers minced- remove seeds* **these are quite hot



Step 1

Cook onions and peppers, then add the rest of seasonings. Simmer low for a while (at least 15-20 min.) Toss in cooked, shredded lobster meat, heat thoroughly and serve

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