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Ingredients
- 2 cucumbers
- 1 onions
- 3 tap salt
- 1 cup sugar (I think you need to use less, maybe 3/4 cup)
- 1/2 cup whit3e vinegar
Details
Preparation
Step 1
1. Heat sugar and vinegar until it boils and turns clear, stir continuously, let it cool
2. Peel cucumbers and cut into thin slices. Slice onion thin. Combine and season with salt, mix well. Let stand for 1 hour, stirring several times to blend flavors. It will become watery
3. Rinse well in cold water 3-4 times, then drain. Put in bowl and add the sugar and vinegar mixture; let it stand in fridge until cold.
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