Fresh Apple Cake

By á-44884

Ingredients

• 5 to 7 About 5 to 7 granny smith apples (or whatever you prefer), peeled, cored & thinly sliced
• 1 (9 ounce) package yellow cake mix
• 2 tablespoons sugar
• 1 tablespoon ground cinnamon
• 1 stick real butter

Preparation

Step 1

1. Preheat oven to 350°F.
2. Cut apple slices crosswise in half.
3. Place in pan; sprinkle with dry cake mix.
4. In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
5. Drizzle with butter.
6. Bake 30 minutes or until topping is golden brown.
7. Serve warm with ice cream, if desired!