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Lemon Cream Pie Martini


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Rate this recipe 4.3/5 (12 Votes)


  • 2 ounces Pinnacle Cake Vodka
  • 1 ounce Pinnacle Whipped Vodka
  • 1 1/2 ounces DiSaronno Amaretto
  • 3 ounces fresh squeezed lemon juice
  • 1 1/2 ounces simple syrup
  • ice
  • graham cracker crumbs, crushed


Servings 2
Adapted from


Step 1

Rim 2 martini glasses with simple syrup and graham cracker crumbs. Set aside.

Fill a cocktail shaker with ice, vodkas, amaretto, lemon juice and simple syrup. Shake to chill and combine. Pour into prepared martini glasses.


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