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Grilled Roast beef and cheese sandwich

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Ingredients

  • 1/2 tablespoon oil
  • 1/2 onion (sliced)
  • 1/4 green pepper (sliced)
  • 2 slices roast beef
  • 2 slices cheese (swiss or provolone, etc.)
  • 1 tablespoon horseradish
  • 1 tablespoon gravy (optional)
  • 1 tablespoon butter (room temperature)
  • 2 slices bread

Details

Servings 1

Preparation

Step 1

1. Heat the oil in a pan.
2. Add the onion and saute until tender, about 5-7 minutes.
3. Add the green pepper and saute until tender, about 5 minutes.
4. Assemble sandwich and grill until golden brown on both sides.

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