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Apple Cobbler

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Ingredients

  • Topping:
  • 12 med Granny Smith apples, thinly sliced
  • Juice of 2 lemons
  • 1 cup sugar
  • 1/2 cup brown sugar, packed
  • 1/2 cup melted butter
  • 6 tbs flour
  • 4 tsp ground cinnamon
  • 1/8 tsp nutmeg
  • 1 cup AP flour
  • 1 cup sugar
  • 12 tbs butter cut into small pieces
  • 1/2 cup rolled oats
  • 1/2 cup chopped macadamia nuts

Details

Preparation

Step 1

1. Preheat oven to 375 degrees

2. Toss sliced apples with lemon juice to coat well. Add 1 cup sugar and the brown sugar, 1/2 cup melted butter, flour and spices, stir until mix is well blended.

3. In a food processor, combine topping ingredients; pulse until mix is crumbly. You can also use a pastry blender or fork to cut the mix together.

4. Pour apple mix into lightly greased 13x9in pan. Sprinkle topping mix evenly over top of apples

5. Bake for 45-60 min until apples are tender and topping is browned.

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