BAKED BACON AND EGGS
By Norma-2
Rate this recipe
4/5
(1 Votes)
Ingredients
- bacon
- eggs
- salt and pepper to taste
Details
Preparation
Step 1
Spray Pam in muffin tin and put a slice of bacon in each cup. Break an egg into each, and add salt and pepper. Bake at 375 degrees.
For a:
Runny yolk - 8 minutes
Semi soft - 10 minutes
Crumbly - 14 minutes.
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