Spicy Oatmeal Cookie Mix

By Snoo

Brown sugar, spice & everything nice! Cinnamon, coconut, oats & chips are layered together in pretty jars of yummy, ready to bake cookies. A quick and easy gift idea that's appreciated any time of year, it was shared by our Test Kitchen. Remember to include preparation instructions and a list of any additional ingredients needed with your gift tag.

Serving size: 2 cookies
Cal 173
Fat 8g
Protein 2g
Carb 24g
Fiber 1g
Sodium 130mg

Ingredients

• INGREDIENTS:
• 1 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/8 teaspoon ground nutmeg
• 1/2 cup packed brown sugar
• 1/2 cup sugar
• 1 cup old-fashioned oats
• 1 cup swirled milk chocolate and caramel chips
• 1/2 cup flaked coconut
• ADDITIONAL INGREDIENTS:
• 1/2 cup butter, softened
• 1 egg
• 3/4 teaspoon vanilla extract

Details

Servings 9

Preparation

Step 1

In a small bowl, combine the first five ingredients. In a 1-quart glass jar, layer the flour mixture, brown sugar, sugar, oats, chips and coconut, packing well between each layer. Cover and store in a cool, dry place for up to 6 months.

INSTRUCTIONS:
In a large bowl, beat the butter, egg and vanilla. Add cookie mix and mix well. Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets. Bake at 350°F for 9-11 minutes or until golden brown. Cool for 2 minutes before removing to wire racks.