Slow Cook Beef Burritos
By kgl1255
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Ingredients
- 1 2 pound London Broil
- 1 pkg Burrito Mix
- 1 Onion, chopped
- 1 Tbsp. White Vinegar
- 1 4 1/2 oz Green Chiles, chopped
Details
Servings 6
Preparation
Step 1
Trim fat and rub burrito mix on both sides of the beef
Coat Crock Pot with Pam
Place meat in pot add onion,vinegar and chiles
Cover and cook on low for 9 hours
Remove meat and shred. Return meat to pot and stir well.
Notes:
Serve with:
refried beans
sharp cheddar cheese
sour cream
chopped tomatoes
chopped peppers
lettuce
corn
tortillas
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