Spooky Brownies

By pkvst2

Make these spooky brownies for your Halloween party. The secret is adding a marshmallow on top of the brownie and pouring melted frosting that has been colored, and added some decorations!

Ingredients

• 1 box brownie mix
• Water, vegetable oil and eggs called for in brownie mix directions
• 1 container creamy white frosting
• Neon green, pink and blue food colors
• 24 large marshmallows
• Miniature candy-coated chocolate baking bits
• Black decorating gel
• 1 roll Fruit Roll-Ups® chewy fruit snack (any red variety)
• Gummy worms candies

Details

Servings 24
Preparation time 30mins
Cooking time 45mins

Preparation

Step 1

Heat oven to 350°F. Make and bake brownies in 13×9-inch pan as directed on box, using water, oil and eggs. Cool completely, about 2 hours. Cut into 6 rows by 4 rows, making 24 brownies.

Divide frosting among 3 small microwavable bowls. Heat frosting as needed: microwave 1 bowl uncovered on High about 10 to 15 seconds until frosting can be stirred smooth. If frosting becomes too firm while decorating, microwave on High an additional 5 seconds; stir.

Decorate as directed below, using 8 brownies for each bowl of frosting.

Franken-Brownies Add 5 drops green food color to frosting in 1 bowl; mix well. Top each of 8 brownies with 1 large marshmallow. Spoon 1 tablespoon green frosting over each marshmallow to coat. Decorate with green baking bits for eyes and ears. Use black gel for mouths and centers of eyes. Cut fruit snack to use for hair.

Boo-Brownies Top each of 8 brownies with 1 large marshmallow. Spoon 1 tablespoon white frosting over each marshmallow to coat. Use black gel for eyes and mouths.

Spider Brownies Add 5 drops pink food color and 3 drops blue food color to frosting in 1 bowl; mix well. Top each of 8 brownies with 1 large marshmallow. Tuck gummy worms candies under each marshmallow for legs. Spoon 1 tablespoon purple frosting over each marshmallow to coat. Use orange baking bits for eyes. Use black gel for mouths, centers of eyes and eyebrows.