Strawberry Dessert
By á-7075
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Ingredients
- 2 boxes of strawberry jello
- 2 cups of boiling water
- 1 1/2 cups sugar
- 1 TBS lemon juice
- 1 carton of cool whip
- 1 pint frozen strawberries (sliced)
- 1 large angel food cake
Details
Preparation
Step 1
Dissolve jello in boiling water.
Add sugar and stir until dissolved.
Add frozen fruit and lemon juice.
Cool in fridge.
Just before it thickens add cool whip. Mix well.
Take 1/2 of cake and tear it up and put in 9x13.
Add 1/2 of fruit mixture.
Add rest of cake then the rest of fruit mixture.
Chill 12-24 hrs.
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