STRAWBERRY ICE CREAM
By ozzie
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Ingredients
- 1 pound bag frozen strawberries (slightly thawed)
- 1/4 cup sugar
- 1/2 tea. vanilla
- 1 cup greek yogurt
Details
Preparation
Step 1
Put 1 cup strawberries into food processor until chopped.
Put chopped strawberries into another bowl. Preferably stainless steel.
Put remaining strawberries/sugar/vanilla/yogurt and process till creamy
Add to chopped strawberries and freeze.
About 60 calories for 1/2 cup
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