Cran-Apple Muffin Cake

By DebCooks

Instead of making muffins make these in a cake form. Great at Thanksgiving or Christmas especially for a brunch.

Ingredients

• Glaze:
• 2 1/4 c flour
• 1/2 c sugar
• 1/2 c finely chopped pecans
• 1 T baking powder
• 1 c peeled, cored, chopped tart apples
• 1/2 c butter, melted
• 3/4 c milk
• 1 egg
• 1 teas vanilla
• 1 c cranberries, coarsely chopped
• 1/2 c powdered sugar
• 2 to 3 teas milk

Preparation

Step 1

Heat oven to 400. In a large bowl combine, flour, sugar, pecans and baking powder. In a medium bowl stir together apple, butter, milk, egg and vanilla. Stir into flour mixture just until moistened. Fold cranberries into the batter. Spread into a greased and floured 9" round cake pan. Bake for 35 to 45 minutes and cakes is golden brown. Let stand l0 minutes. Stir together glaze mix and drizzle over.