TURKEY A LA KING

By akselden

Ingredients

• 2 tablespoons turkey fat or butter
• 1/4 pound mushrooms, sliced
• 1/2 green bell pepper, stemmed, seeded, and sliced
• 1 1/2 tablespoons flour
• 1 teaspoon Worcestershire sauce
• 1 cup half-and-half
• 1/3 cup pimento strips
• 2 cups diced cooked turkey meat
• Salt and freshly ground black pepper

Preparation

Step 1

In a skillet, heat the turkey fat. Add the mushrooms and green pepper and saute for 2 to 3 minutes. Sprinkle flour over vegetables and stir once. Add remaining ingredients and cook over low heat for 15 minutes, stirring occasionally. Serves 2.