Broccoli Salad
By Reen
Rate this recipe
0/5
(0 Votes)
Ingredients
- 6 cups raw broccoli chopped
- 1/2 c. red onion finely chopped
- 1/2 c. bacon fried and crumbled
- 1 c mayonaise or salad dressing
- 1/4 c. sugar
- 2 Tbs red wine vinegar
- 1 c. dried cranberries
Details
Servings 12
Preparation
Step 1
Combine broccoi, onion and cheese in salad bowl.
In a separate bowl, combine mayonaise and sugar. Stir in vinegar until smooth.
Stir dressing into broccoli mix, stirring to coat vegetables thoroughly.
Just before serving, sprinkle bacon on top.
Make ahead, up to one day in advance.
You'll also love
-
Italian Porchetta (Shredded Pork)...
0/5
(0 Votes)
-
Disappearing Tenderloin
0/5
(0 Votes)
-
Original Ranch Spinach Dip
0/5
(0 Votes)
-
Downeast Maine Pumpkin Bread
0/5
(0 Votes)
-
California Broccoli Salad
0/5
(0 Votes)
Review this recipe