Red Lobster Cheddar Bay Biscuits ****
By Gigirox
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 C. Bisquick
- 1/2 C. cold water
- 3/4 C. grated, sharp cheddar cheese
- 1/4 C. butter
- 1 tsp. parsley flakes
- 1/2 tsp. garlic powder
- 1/2 tsp. Italian seasoning
Details
Preparation
Step 1
1. Preheat oven to 450 degrees.
2. Mix together baking mix, cold water, and grated cheese.
3. Cut biscuits with a cutter, and place onto a baking dish.
4. Melt butter and seasonings together. Brush with the butter and spices and bake for 8 to 10 minutes.
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