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Cajun Baked Catfish

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Rate this recipe 4/5 (2 Votes)

Ingredients

  • 2 tablespoons canola oil
  • 2 teaspoons garlic salt
  • 2 teaspoons dried thyme
  • 2 teaspoons paprika
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon hot pepper sauce
  • 1/4 teaspoon pepper
  • 4 (8 ounce) fillets catfish

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

1. In a small bowl, combine the first seven ingredients; brush over both sides of fish.

2. Place fish in a 13-in. x 9-in. x 2-in. baking dish coated with nonstick cooking spray.

3. Bake at 450 degrees F for 10-13 minutes or until fish flakes easily with a fork.

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