Banana Rum Sauce With Ice Cream
By shauna
Rate this recipe
0/5
(0 Votes)
Ingredients
- 3 Tbsp. Butter
- 1/3 C. Brown Sugar
- 3 Tbsp. Rum
- 2 Tbsp. Orange Juice
- 3 Bananas, sliced
Details
Servings 4
Preparation
Step 1
Melt butter in saucepan. Add sugar & stir over med. heat till dissolved. Add rum & juice. Add sliced bananas; stir till hot. Serve over vanilla ice cream.
You'll also love
- Mahogany Beef Stew with Red Wine 0/5 (0 Votes)
- Peach-Apple Pie 0/5 (0 Votes)
- Apricot Cheese Ball 0/5 (0 Votes)
- Banana Bread with Pudding Mix 3.3/5 (3 Votes)
Review this recipe