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Red Lobster Cheddar Bay Biscuits

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Ingredients

  • 2 C. Bisquick
  • 2/3 C. milk
  • 1/2 C. shredded Cheddar Cheese
  • 1/2 C. butter or margarine, melted
  • 1/4 tsp. garlic powder

Details

Adapted from copykat.com

Preparation

Step 1

1. Heat oven to 450 degrees.

2. Mix Bisquick, milk and cheese until a soft dough forms.

3. Drop by spoonfuls onto an ungreased cooking sheet.

4. Bake 8- 10 min until golden brown.

5. Mix butter and garlic powder.

6. Brush mixture over warm biscuits before removing from cookie sheet.

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