COOKIES: COCONUT MACAROONS

By tullyg33

Ingredients

• 2 egg whites
• 3/4 c. sugar
• dash salt
• 1 t. vanilla
• 1/4 c. flour
• 1 7 oz. package coconut

Preparation

Step 1

In medium bowl mix egg whites, sugar, salt & vanilla.

Add flour & blend well.

Fold in coconut.

Drop with teaspoons, 1 inch apart, on FOIL lined cookie sheet.

Bake in 325 degree oven for 15 - 20 minutes.

Cool on cookie sheet.

Remove & store in tightly covered cookie jar.

Makes 24-30 macaroons