Macaroni and Cheese

By Angela-4

Ingredients

• 1- 16oz box of velvetta cheese
• 1 - 24 oz extra sharp cracker barrel cheese
• 1 - 24 oz sharp cracker barrel cheese
• 1 egg
• 1 cup of heavy cream
• 1 - lb bag of elbow macaroni
• black pepper to taste

Preparation

Step 1

Boil macaroni, rinse and put in baking pan
mix egg, heavy cream, black pepper and cheese together
add to macaroni

Save a little cheese for the topping.

Bake for 30-35 minutes. oven temp 350
Before serving add shredded cheese on top. return to oven to melt.