Blue Cheese Turkey Rolls
By Belinda
Rate this recipe
0/5
(0 Votes)
Ingredients
- 3 to 4 tablespoons crumbled blue cheese
- 2 tablespoons cream cheese, softened
- 1-1/2 teaspoons sour cream
- 1/4 teaspoon Worcestershire sauce
- Dash garlic powder
- 2 thin slices deli turkey
- 1 tablespoon minced fresh parsley
Details
Servings 6
Preparation
Step 1
In a bowl, combine the first five ingredients. Spread over each slice of turkey; roll up each from a long side. Wrap in plastic wrap and refrigerate for 30 minutes or until chilled. Cut into 1-in. slices. Dip one cut end into parsley. Serve immediately.
You'll also love
-
Pasta alla Insalata Caprese
0/5
(0 Votes)
-
CORN SALSA - GRILLED - Cook's...
0/5
(0 Votes)
-
Cumin, Honey, and Mint-Marinated...
0/5
(0 Votes)
-
Sausage and Cheese Gumbo
0/5
(0 Votes)
-
Turkey Cutlet Schnitzel
0/5
(0 Votes)
Review this recipe