RASPBERRY BARS

By Vanetta

Ingredients

• Crumb Mixture Ingredients:
• 2 1/4 cups all-purpose flour
• 1 cup sugar
• 1 cup chopped pecans
• 1 cup LAND O LAKES® Butter, softened
• 1 LAND O LAKES® All-Natural Egg
• Filling Ingredients:
• 3/4 cup raspberry preserves

Preparation

Step 1

Heat oven to 350°F. Combine all crumb mixture ingredients in large bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Reserve 2 cups crumb mixture; set aside. Press remaining crumb mixture on bottom of greased 8-inch square baking pan. Spread preserves to within 1/2 inch of edge. Crumble reserved crumb mixture over preserves. Bake for 40 to 50 minutes or until lightly browned. Cool completely; cut into bars. *Substitute 3/4 cup your favorite flavor preserves.