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Fig and Blue Cheese Brushetta

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Ingredients

  • Servings: 12
  • 36 (1/4 inch thick)French baguette slices
  • 1 (3 oz) pkg cream cheese, softened
  • 1/2 cup (2 oz) crumbled blue cheese
  • 1/2 cup fig preserves or jam

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Broil Frenh baguette slices on a baking sheet 3 inches from heat 1 to 2 minutes on each side or until lightly toasted. Remove baking sheet, and reduce oven temperature to 350 degrees.

Stir together cream cheese and blue cheese in a small bowl until well blended. Spread a heaping 1/2 tsp. cream cheese mixture onto each baguette slice; top each with a rounded 1/2 tsp fig preserves.

Bake at 350 degrees on middle rack for 8 to 10 minutes or until thoroughly heated.


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