Saucy Barbaqued Pork Chops
By amberwherley
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Ingredients
- 4 center-cut bone-in pork chops (1 lb.)
- 1 tsp. oil
- 1 onion, sliced
- 1 green pepper, cut into strips
- 1/2 cup KRAFT Honey Barbecue Sauce
Details
Servings 4
Preparation time 30mins
Cooking time 30mins
Adapted from kraft.com
Preparation
Step 1
COOK chops in hot oil in large nonstick skillet on medium heat 5 min. on each side or until browned on both sides. Remove from skillet; cover to keep warm.
ADD vegetables to skillet; cook and stir 5 min. Add barbecue sauce; stir. Bring to boil.
RETURN chops to skillet; spoon sauce in skillet over chops. Simmer 3 to 5 min. or until chops are done (145ºF), turning after 3 min. Serve chops topped with the vegetable mixture.
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